Wednesday, 8 June 2011

Work within the first 6 months of 2011

I just needed to off load! so where do I start? Well as many of you know... I am a nurse, and through my nursing on a very busy ward, which is part of a 3 site teaching hospital, I have been taking part in The NHS Institute of Innovation & Improvements 'Releasing Time to Care Programme"(RT2C). As the ward lead I have encountered many challenging situation that have enabled the ward to make changes that improve the whole Patient experience. This has been achieved by giving back the much needed 'time to care' to the nurses. The modules that have been applied to date have brought those in executive roles to join forces with those on the shop floor (so to speak), not many hospitals can say that they do this...So a great big Thank you to our executives for taking the time to Listen to me, the staff and most importantly to our patients.

You may also have read through Twitter or Facebook that the whole experience has lead me to talk about 'The impact on both the ward and myself particularly my leadership skills and how I overcame the challenges'. I was invited to the International EXPO 2011 conference at the London Docklands in March to give a presentation to the delegates surrounding a staff nurse/ward leads view on the whole programme of releasing time to care. I was so very nervous, which is strange for me because I'm the type of person who calls a spade a spade, and cannot be doing with waffle! but there I was a rabbit caught in the headlights, telling the world about me! I don't do 'ME' very well, I usually leave that to others.

Since doing that presentation, I have been called upon by the Trust in which I work to help celebrate the achievements that the leads have made. On 14th April the 'celebration conference' took place at a hotel in Leicester. Once again I shared my opinions, views and Ideas in another presentation, with those from the Trust and also visitors from other hospitals within the UK. The conference went amazingly well, in fact much better than I had dared to hope. I wanted as many of the module leads to attend the conference with me, I also encouraged 4 of them to join me and design posters highlighting their individual modules. These were later to be judged by independent members of various parties. The girls did a fantastic job and on the day of the conference the posters were unveiled, WOW! they were superb! Talk about pride... how proud was I when we (our team of module leads, helpers and myself) not only came first in the poster competition but to have our group praised for their amazing attribute of team working . Well done my lovelies!

Following on from these wonderful experiences, this week (6th June 2011) saw another Dawn emerge! My task was to perform in front of a camera to produce what will be part of the NHS Innovation & Improvement new video, this will air on their website imminently to promote the 'RT2C Programme). I must say that this was the most challenging situation I have ever had to endure. Sweaty palms and a dry mouth were the least of my worries... I had not slept the night before through nervousness, I had butterflies in my stomach that would not go, and the people producing the film kept asking me all sorts of questions (talk about being put on the spot). Eventually after hours of filming It was all over (well nearly! just a video of me with a patient to do) that part was easy as I love patient involvement, and the patient who consented to be filmed with me was lovely...Thank you so much for volunteering.

When the filming finally came to the end I felt absolutely drained! I went back to the car park where I sat deep in thought about the days' events. Whilst sitting in my car a song came on the radio which just summed up my day, and echoed how i was feeling (I was trying to clear my head), the song was 'Up On The Roof', quite appropriate. I then received a wonderful phone call from a friend who kept me talking for ages about all sorts of things, by the end of the call my head was buzzing! I finally got home at approx 6pm, time for reflection! but still I couldn't eat, however, that night I slept so well, and looked forward to going to work the next day.

Tuesday 7th arrived and I was in such a good mood... I was on a late shift, It was a very busy ward, but that's nothing new, we are always hectic with emergencies and theatre patients. After giving the lo-down to I don't know how many people, (my colleagues were so interested in the previous days experience) These included several of the consultants, word must have got round because I didn't tell any of them what I was doing. My day soon turned from good to great! Someone whom I had mentored through a degree module had given me a beautiful bouquet as a thank you...It appears that I have my uses ha ah.

Today, Wednesday 8th seemed rather flat, nothing to tell you about my working life, except that working in the environment where my patients go through so many emotions I realise what a very lucky and privileged lady I am. For this I thank the Trust in which I work, The Releasing Time To Care team, also the patients and colleagues who put their faith in me. May life be full of improvements, surrounded by many smiles xxx

Monday, 16 May 2011

Things are really moving now!



You can buy your tickets from ME!!!
07519073406 (Dawn Stewart

CLICK ON THE POSTER TO ENLARGE...
All outlets details attached

Tuesday, 3 May 2011

GlastonBlaby 2011

GlastonBlaby 2011 LATEST TICKET NEWS:
Tickets are available from the following outlets only; Katherine Staples (Blaby) 07760 427758, Dawn Stewart (Glen Parva) 07519 073406, Rock-a-Boom Records, The Flower Studio (Blaby), Countesthorpe College and Blaby Eye Care Centre.

PRICES:-
Adults £10
Under 12's £5
Under 3's FREE
Family tickets are also available...2 adults and 2 children (up to the age of 18) for £30......Bargain!!

Saturday, 30 April 2011

The Wedding 2011

WOW! what a fantastic day the 29th April 2011 was.
The @BBCWorld & @itv_news did a brilliant job of showing the wedding from all angles. Several times a tear came into my eye, the royal romance, the spender of the day, absolutely fabulous (and that was just @Schofe 's kiss to @julieetchitv )

Prince William is a wonderful young man who serves his Queen and country well, and has now taken his vows with Catherine Elizabeth Middleton, 'till death do us part'. Prince Harry also played a big part in his brothers big day and the closeness showed, as did some mischievous looks and comments. Pippa Middleton was stunning as she walked proudly behind her sister, and her bum most certainly did not look big in that dress! As for the brides father Michael Middleton... how well did he do? he looked as proud as any father giving their daughter away, but with a slight difference, this being that HIS daughter and little girl was now to become a princess, one of the most talked about women in the world. He was so gracious and I do not know how he held back the tears, WELL DONE DAD.


The day showed the world how deeply in love they are, and of course there was no falseness. They have both put the GREAT back into GREAT BRITAIN with billions of people witnessing their marriage. The world united for this spectacular occasion.

May the Prince & Princess (also known now as the Duke and Duchess of Cambridge) have a very long marriage filled with love and laughter and be blessed with many children xx

links:-

http://www.bbc.co.uk/news/uk-13248551 'the Royal Official Photographs'

Thursday, 21 April 2011

Penne All'Emiliana

After my dearest friend John Barker scoured the Meadow Hall Shopping Mall to find and get a signed copy of Gino D'Acampo's latest cook book http://twitpic.com/4nbrdi I decided that I will get to grips with the basics and start cooking from the book on my annual leave w/c 18th April 2011.

Well last night saw the start of my cooking, the recipe I followed was for Penne All'Emiliana which translates into:- Penne (pasta) with peas, pork, rosemary and white wine, Fairly simple I hear you cry! "well that's what I thought". Of to the shops to gather all my lovely ingredients...Could I find any rosemary leaves? could I heck as like, but I soldiered on because I didn't want to use thyme. Ingredients in basket, now I had to look for the white wine, challenge here was... do we drink the same wine as the one that's required for the recipe? I often go buy the rule of thumb that if you wouldn't drink it why put it in your food, this made life easier (Pinot Grigio OGIO it was then). Then I remembered Gino's friend Giuseppe offering to help select the wines for the meals in the cookbook. So here I was in a huge supermarket Twittering @madaboutwine. The first text back said he was genuinely stumped, but added that the dish was crying out for a hearty red. My favourite type of wine is an oak aged Shiraz (or so I thought), so off I went to look for a good one. But then another text came through, it read..."try a French Pinot noir" so here I am knowing very little about wine except how many glasses to the bottle (only joking) looking for the wine. Just when I thought I had got the wine covered another little text popped up! better still try a good quality Valpolicella classico (from a wine shop not a supermarket). I quite like Valpolicella after my father-in-law @stewper introduced me to it a while back... mm mm yes what a great choice.

Leaving the supermarket I decided to try and find a wine shop, this was the biggest task of the day! 5 hours searching for an independent wine outlet. I tried nearby town centres of Oadby & Wigston but to no avail. I face-booked friends for their ideas, frustrated at not being able to locate the accompanying wine was a disaster. Never mind, I have a good bottle of Chanti Classico at home.

I came home after a slight de-tore to take a friend somewhere, and started to cook. After almost 20 minutes and reading down the recipe I realised that I had to set the timer so that I could then add the peas (they had to be defrosted before hand). You will never guess what happened next? No frigging peas, what household doesn't have peas? I always keep the blooming things! So I grabbed my bag & keys and now at 8.30pm I'm out hunting for peas. Well who's going to be open at this time of night, Waitrose was closed, so it had to be the Co-Op. Checking my text messages as I walk around the mini-supermarket come garage, another one appeared from Giuseppe... "another wine i'd like you to try.. Ripasso from veneto. Yeah right I thought!!! Peas in hand I did go to the wine selection (all 2 racks of them) and what do you know... more confusion! There was a Ripasso Valpolicello (it didnt say Classico) and should there have been two separate wines- a Ripasso or Valpolicello? do you see my ignorance now? so I thought it sounds good anyway so for £7.99 per bottle that will do nicely.

Back home just before the peas were mean't to be added, excited at my find, I opened the wine. I love the sound of a nice wine "dont know what you call it but taking the cork out" and it has a lovely pop to it. I told hubby @SalesAde that we weren't allowed to look at the label on the reverse as Giuseppe wanted me to give him a description.... WOW this was hard! The colour was a rich dense red, and the aroma fruity and almost light (if that makes sense). Now for the taste... This was gorgeous, it coated the tongue with intense flavours but still felt smooth in the mouth, as it hit the back of the throat it was warming and left a peppery taste,"quite nice although I say so myself" we both agreed it was a lovely wine. Now back to the cooking.

Pasta was cooking, it needed to be al dente (not my usual slop) so I hovered over it so as not to let it go stodgy. Gino has some fantastic tips in this book, and a good one for those not blessed with cooking skills (like myself) is naturally how to cook pasta.

Pasta cooked and returned to the pan, sauce added, Voilla! hey presto, a beautiful looking dish was made.

Photo's taken as proof (I think my mother-in-law Gillian will be impressed, she is a fantastic cook). Check them out on http://twitpic.com/4nbn58 http://twitpic.com/4nboer http://twitpic.com/4nbp34

So to my new signed Gino D'Acampo 'Gino's Pasta' @Ginofantastico cookbook and to Giuseppe Bergonzi @madaboutwine
I thank you, Buon Appetito & Salute love from Dawn xx

Monday, 18 April 2011

Twitpic

I have just learnt how to send photo's via twitpic, not bad seeing that I have been a twitter user for years. Oh well as they say..

when I get my new phone i will be a whizz at it!

To start using it go to... Twitpic.com

Sunday, 10 April 2011

Fantastico

I'm just sharing my excitement with everyone... I am now the proud owner of a signed copy of Gino D'Acampo cookbook, can't wait to get stuck in! cook some amazing dishes and find the best wine to go with the individual recipes ( I'm banking on Gino's Friend and sparing partner Giuseppe Bergonzi to help find the wine).

Roll on W/C 18th April when i shall be on annual leave and have the time to cook for the family

Friday, 8 April 2011

GlastonBlaby 2011 is all about supporting others. The Harley Staples Cancer Trust:
The Harley Staples Cancer TrustOur charity The Harley Staples Cancer Trust is in loving memory of our beautiful, inspirational boy Harley.

Harley was diagnosed with a rare leukaemia: B cell Acute Lymphoblastic Leukaemia Birkitt Type on January 28th 2009.

During his illness Harley was incredibly brave, he smiled and laughed every day. We never knew what each day in hospital would bring. There were so many tests, so much treatment and medicine for Harley to have, all to try and make him better. Despite this he faced each day like a brave soldier. Harley made many friends in the hospital and he helped the other children to face each day and their treatment, and they helped him too.

We know that Harley would want us to continue to help his friends who are still battling with their illnesses and any other children who have to live and fight a potentially life threatening illness.


** Happy Harley's Holiday Homes **
These are available for FREE to children and teenagers to use and enjoy with their families to create happy memories to cherish and offer fresh air and respite away from the hospital.
We also extend this to bereaved parents who have lost a child to cancer.
We have a caravan in Overstrand,Norfolk for holidays and short breaks and a cabin at Swithland Woods,Leicestershire for day respite and fresh air.

We are now raising money to buy a house - 'Harley's House' - with a cook and a cleaner.

**Happy Harley Day's**
We realise that not everyone is able to take a holiday, therefore we donate art and craft materials to Ward 27 LRI and organise special entertainment days both on and off the ward for these special children.

If a child has not gone into remission and there is no more treatment available we offer fingerprint necklaces for the immediate family to cherish forever (www.smallp.co.uk)

We understand how difficult it is for families trying to live and cope when a child is diagnosed with a potentially life threatening illness and we aim to put a smile on the children's faces whilst they battle this horrendous disease.

Thank you all so much for your support xx

Charity Registration No: 1138464

Tuesday, 5 April 2011

GlastonBlaby 2011

Bands confirmed for this years GlastonBlaby 2011 are:- Little Night Terrors, The Boobytraps, Go Primitive, Superevolver, Charlie & the Martyrs, Hannah B and the Screening, check them out on youtube. Keep up to date with the event @http://www.facebook.com/event.php?eid=194212843948020

Monday, 28 March 2011

GLASTONBLABY 2011 Already plans are under way for GlastonBlaby 2011. This years event will be supporting Harley Staples Cancer Charity and the Laura Centre. The event will take place on 9th July 2011 in Blaby. Special links:- http://www.facebook.com/group.php?gid=153517237992009 and http://www.facebook.com/pages/The-Harley-Staples-Cancer-Trust/112362415483299 also http://www.thelauracentre.org.uk/ More information will follow as the plans unfold. Please support the event and help these two worthy causes. Thank you, love Dawn xx